When the Bushel is Full - BAKE!
We are blessed with a wonderful old Gravenstein Apple tree in our backyard. This years lack of pruning has ment too many apples being thrown away. Fortunately there are still plenty to cook with! Although I have not been able to create any art, at least I can still bake! Last week we had Apple tarts (made with Filo dough and Delicious!), Apple cake (a little too sweet, but good smothered in whip cream) and Raw-Apple Muffins (the best muffins yet, two times more fruit than dough). Next on the munu is Apple Clafoutis, Swiss Chard and Apple Torte and Baked Apples. More soon...
You're making my mouth water! Gravensteins are the best. Wish they had a longer season. Any chance you want to share that muffin recipe?
Posted by: Tara Larsen Chang | Wednesday, August 09, 2006 at 11:43 AM
delicious!! Im sure they went down well!
is baking an art or a science?? haha!!
Posted by: Anastasia | Tuesday, August 08, 2006 at 07:50 PM
Hmmm yummy yummy can I have a piece please?
Posted by: Carol | Tuesday, August 08, 2006 at 05:10 AM
Oh my, I bet the folks around your house are happy campers lately!
These are every bit as beautiful a work of art in their own way my friend.
There are so many ways to exprss our love and creativity. You do them all so well Ulla!
Posted by: Mrs.Staggs | Monday, August 07, 2006 at 08:39 PM